英语单词分类 轻松记单词

更新时间:2024-04-30 16:15:55

kipper

基本词汇

英 [ˈkɪpə(r)]

美 [ˈkɪpɚ]

n.腌熏的鲱鱼或鲑鱼;家伙

v.腌或熏制

过去式: kippered 过去分词: kippered 现在分词: kippering 第三人称单数: kippers

  • 英英释义

  • 词典解释

  • 网络解释

noun

1. salted and smoked herring

Synonym: kippered herring

1. 烟熏鲱鱼
A kipper is a fish, usually a herring, which has been preserved by being hung in smoke.

1.

1. 啃老族:kidfluence 儿童经济 | kipper 啃老族 | Know how to judge and use people. 知人善任.

2. 腌鱼/腌:kip /劫/ | kipper /腌鱼/腌/ | kirghizia /吉尔吉斯/

  • 经典引文

  • His white moustache was kippered a delicate tan on the right hand side.

    出自:fig.
相关列句
By God, he had the little kipper down in the county Carlow he was telling me…(真的,他还告诉我,他把那小子带到卡洛郡去啦……)
They were amazed when the park's dogs Geoffrey and Kipper , a lurcher and a Golden Retriever, took a shine to the new resident.(而令工作人员感到惊奇的是野生动物园的两只狗——杰弗里和奇帕,一只狩猎狗和一只金色的瑞崔弗,非常喜爱这位新宿友。)
The decline of our fish stocks may have changed the landscape forever, but the kipper, a cold-smoked herring, still remains one of the great tastes of England.(虽然近年来我们的鱼类储量下降,可能永远无法再现曾经的风光,但冷烟熏制的熏鲱鱼仍是英格兰最美味的食物之一。)
The way to kipper is to clean it, rub it with salt and pepper, and then dry it in the smoke of a fire.(制鱼干的方法是先把鱼弄干净,用盐和胡椒搓,之后在火上熏干。)
A kipper is a whole herring fish that has been split from tail to head, salted, and smoked.(腌鱼是整条鲱鱼去头去尾后以盐腌制而后烟熏而成。)
A kipper is a whole herring fish that has been split from tail to head, salted, and smoked. In the UK they are often eaten grilled for breakfast.(腌鱼是整条鲱鱼去头去尾后以盐腌制而后烟熏而成。在英国,通常都是早上把腌鱼烤一烤当早餐。)
The kipper, a cold-smoked herring, still remains one of the great tastes of England.(冷烟熏制的熏鲱鱼仍是英格兰最受欢迎的食品之一。)
It is said that the kipper made on the day of the Cold Dew with accessory foods such as rice wine, salt, glutinous rice, and ginger are especially delicious.(据说在寒露之日用米酒、盐、糯米、生姜等辅料制作的腌鱼特别美味。)
His idea of an elegant dinner was macaroni cheese with a kipper thrown in, and with pages of the Financial Times spread on the table as a cloth.(在他看来,一顿优雅的晚餐应该是芝士通心粉配上一条腌鱼,桌上还要铺上几页《金融时报》当桌布。)
A kipper is a herring, sliced in half before being salted and smoked.(它的制作非常简单,仅仅只是半片腌熏过的鲱鱼。)
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